NEW 60" Range 4 Open Burner 36" Flat Top Plancha Griddle & Double Gas Oven Atosa

Description

PRODUCT DESCRIPTION
Available in Natural Gas and Liquid Propane -
Specify at Checkout
Stainless steel exterior including front, back, sides, kick plate, back guard and over shelf
60” range with a 36” griddle top with 4 burners
Heavy duty 3/4” thick polished steel griddle plate
Drip tray provided under burners to catch grease drippings
32,000 BTU top burners, 27,000 BTU griddle and 27,000 BTU oven burners
Oven temperature range between 175°F to 550°F
Standing pilot for open top burners
Oven pilot with 100% safety shut off
Enamel interior oven for easy cleaning
Multiple position oven rack guides
One(1) chrome oven rack per oven standard
Available in Natural and Propane
3/4” NPT rear gas connection and regulator provided
All electronic parts are CE certified
NSF Rated
1 Years Parts & Labor
With Castors
60W x 31D x 57.4H
36 x 20.6 Griddle Working Area
Available in Natural Gas and Liquid Propane -
Specify at Checkout
Natural Gas Total BTU 257,000
Hot Plate 4 Burners, 32,000 BTU Per Burner, Total 128,000 BTU
Griddle 3 Burners, 25,000 BTU Per Burner, Total 75,000 BTU
Oven 2 Burner, 27,000 BTU Per Burner, Total 54,000
Liquid Propane Total BTU 221,000
Hot Plate 4 Burners, 23,000 BTU Per Burner, Total 92,000 BTU
Griddle 3 Burners, 25,000 BTU Per Burner, Total 75,000 BTU
Oven 2 Burner, 27,000 BTU Per Burner, Total 54,000
Sales Tax:
We are required by law to collect and remit state sales tax in the following states:
California, Illinois, Washington and Massachusetts
If you are located in one of these states you will be charged sales tax after checkout
SHIPPING
Shipping is to a commercial/business address (does not include a home business)
There will be an additional charge for the following:
A) Lift Gate Service (Lowers Item To the Ground)
B)
Residential Delivery: 0
C) Call for Quote: Military bases, government facilities, churches, camp sites, farms, hotels, shopping malls, some islands, inside delivery, commercial areas with limited access.
**There are NO ADDITIONAL charges if you are picking the item up from our warehouse location and we are glad to help you load the item. Please bring rope or tie downs to fasten the item securely, we DO NOT supply any.
**The Above Shipping quotes are for THE LOWER 48 States Only.
OPEN TO THE PUBLIC
Mike's Restaurant Equipment & Supply
Hours of Operation:
Monday - Thursday 8:30 am To 5:00 pm (Pacific West Coast Time)
Friday 8:30 am to 4:00 pm (Pacific West Coast Time)
Location:
1637 N O'Donnell Way
Orange, CA 92867
714-363-3840
We Buy and Sell New, Used, and Refurbished Commercial Restaurant Equipment. Buy with us and Save Big.
Thanks For Visiting and we look forward to hearing from you soon.